Passover in Fuzhou: discoveries and reacquaintances
Fish breaded with matzah crumbs, fried in peanut oil. Yum!
And more fish.
The chocolate macaroons, carried across two continents and a great ocean, from The Sweet Life on Hester Street.
kheroyses (charoset) made with dried fruit from said candy store, doused in red wine, and left to sit. More wine than fruit. Also yum.
Now the wine is used up, so this Shabbos it's pineapple beer and lychee-nut beer. Will report on consequences.